How Do You Prepare Tea Latte At Home?

There’s something genuinely comforting about sipping a warm and creamy tea latte, particularly when you can enjoy it in your home. These delectable beverages offer the ideal combination of tea and steamed milk, resulting in a soothing and gratifying experience. In this article, you’ll learn how to make a tea latte in your kitchen, allowing you to enjoy your favorite tea in a new manner.

What Is a Tea Latte?

A tea latte consists of equal portions of tea and steamed milk. It’s a variation of a cafe latte prepared with espresso. Like a cafe latte, a tea latte is topped with frothed milk foam. A popular form of a tea latte is the chai latte, which contains Indian masala chai spices. Visit Chai Latte or Vanilla Chai Latte to prepare a chai latte.

The Best Milk For A Tea Latte

What sort of milk is ideal for a tea latte? Total milk. Why? The milk fat is what contributes to the fluffiest foam. The flavor is what you would expect from a coffeehouse tea latte: rich and velvety. Are you not interested in using whole milk? There are a few alternatives, although it is our preferred option.

Whole milk is the best option. This produces the finest foam and has the most robust flavor.

2% milk. 2% also succeeds! Follow the instructions for frothing in the Chai Latte, but use black tea as the base.

Almond milk. Need a vegan option? Go to the frothing instructions in Vegan Chai Latte.

Homemade Tea Lattes

Total Time

  • 10 minutes


  • 4 ounces (½ cup) strong black tea (1 tea bag and ½ cup water)
  • 4 ounces (½ cup) whole milk
  • ½ tablespoon maple syrup


  • Prepare the tea with one black tea leaf and half a cup of water. Allow for several minutes of infusion.
  • Incorporate the milk and maple syrup into a saucepan. The milk should be heated to 150 degrees Fahrenheit (using a thermometer). It should be hot, with small bubbles forming on the surface, but not simmering. If you don’t have a thermometer, you can approximate the ideal temperature for making the optimal foam.
  • Use a hand frother, spatula, or French press to create small, uniform bubbles in the milk. Add the scalding milk to the French press and pump with quick, brief plunges for 20 seconds or until small, foamy bubbles form. Pour the liquid into a pitcher and tap it on the counter to disperse sizable bubbles. For optimal results, use 1 cup of milk for two beverages.) If you have never frothed milk, please visit How to Froth Milk.
  • The tea is poured into a cup. Pour the milk and froth gently into the center of the tea.


  • If using the French press frothing method, observe that you will achieve the best results with 1 cup of milk and two beverages.

Health Benefits Of Tea Latte

Here are some health benefits of tea latte:

  • Antioxidant Properties: Numerous tea varieties, including green and black tea, are abundant in antioxidants such as catechins and polyphenols. These antioxidants can help protect your cells from oxidative damage and may have other health benefits, like a lower chance of chronic diseases.
  • Reduced Caffeine Content: Tea lattes typically contain less caffeine than traditional coffee lattes. A tea latte may be an excellent option if you want to reduce your caffeine intake but still desire a warm, comforting drink.
  • Improved Digestion: Certain herbal beverages like ginger or peppermint can aid digestion and alleviate digestive discomfort. Adding milk to these teas in a latte can enhance their flavor while retaining their digestive benefits.
  • Bone Health: Tea made with milk can give you calcium and vitamin D, which are important for keeping your bones and teeth healthy.
  • Mental Well-Being: Some plant teas, like chamomile and lavender, are known for calming and relaxing people. Adding milk to these teas in a latte creates a comforting and calming beverage that may reduce stress and anxiety.
  • Potential Weight Management: If consumed as part of a balanced diet, unsweetened tea lattes offer a lower-calorie alternative to sugary coffee drinks and sodas, which may contribute to improved weight management.
  • Hydration: Tea lattes are predominantly prepared with water, contributing to your daily hydration. Hydration is essential for overall health.
  • Variety of Flavors: Tea lattes can be customized with various flavors, such as vanilla, cinnamon, or honey, which can make them more enjoyable and encourage hydration.

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